Sunday Fun Day: Veggies
We normally eat pretty healthy meals. We eat fresh veggies all year round and 90% + of our evening meals are home cooked. But, this week, the vegetable crisper in our fridge were nearly empty and neither of us had time to do a grocery run. So, we found ourselves eating more carbs then usual.
By Thursday, I found myself craving vegetables.
I felt like I was going through some sort of veggie withdrawal.
So, my happy moment this week goes to sauteed kale, steamed broccoli with a lightly seasoned stake.
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