#100HappyDays Continued – Days 286 – 292
Another week of photos for your viewing pleasure.
I hope you enjoy the photos as much as I enjoyed each moment.
Day 286 – April 18, 2015: After 2 weekends of work, today we finished our garage. We built some more shelving, we organized, we purged, and we cleaned. I love completing a task and I love organization, so this absolutely made me happy!
Day 287 – April 19, 2015: Today this classic grilled cheese sandwich was the perfect lunch and a yummy happy moment.
Day 288 – April 20, 2015: Tonight I made turkey burgers – ground turkey, scallions, garlic, oregano, bread crumbs, and a touch of Worchester sauce. Another yummy happy moment!
Day 289 – April 21, 2015: On our way to an appointment on the other side of the city Mr. MPB and I had lunch at our favourite pub from our university days. It’s always nice to reminisce about the “good ol’ days”.
Day 290 – April 22, 2015: Today as I walked Sadie, I noticed all kinds of little flowers throughout the neighbourhood. I love flowers! And the early signs of spring always make me smile.
Day 291 – April 23, 2015: We hit the tennis court tonight! I am not very good, but we sure had fun!
Day 292 – April 24, 2015: Friday night red wine? Yes please!
Wishing everyone splendid happy moments!
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My Perfect Breakdown 
I love the flowers! Spring is coming your way! 😊
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That’s what I thought too….until it snowed yesterday. 🙂
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I could use some of your organization skills!! Love the pix:)
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Haha! I love most things super organized. Which is easy in a kid free house, so I suspect I may have to learn to compromise on some of this in the future. 🙂
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Lol I tell myself baby steps but my kids will probably be in college before I have it together😁
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The grilled cheese is making me hungry! And now, on a Sunday morning, I want a glass of red wine too…not ok…ha! Thanks for the pics and reminders of happiness! 🙂 xoxo
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Thanks to comments like yours, we totally ended up having grilled cheese for super again last night! It’s so yummy and so easy to make. 🙂
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What kind of cheese do you use on your grilled cheese? I’m starving, and this post sure didn’t help me at all lol!!!
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Plain old Cheddar cheese – nothing special. Although I have used brie before and it’s delectable.
I just love a good old grilled cheese sandwich every now and again, I say go enjoy one. 🙂
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Me too!! I use American cheese usually though. I’ve made it with Provolone or Cheddar before. I just love to see what other people make it with…some people are really inventive!! We’re going to a Japanese Steakhouse in a little while, I don’t want to ruin my appetite for that!
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Steakhouse sounds way better then grilled cheese – I’d totally hold out for that!!
Honestly, I used to love grilled cheese sandwiches, now I rarely have them. They were my only food of choice during one of our pregnancies and now I just kind of avoid them because of the memories. That said, I did really enjoy that one, so maybe I’ll be more able to eat them in the future.
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It’s an easy, fast lunch fix! I like mine with some sort of chips though, for the crunch. (Not on the sandwich, but next to it!)
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I’m so having grilled cheese for dinner tonight!
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We totally had grilled cheese for supper last night too!! After all the talk of grilled cheese yesterday it’s all I wanted to eat. 🙂
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OMG, those grilled cheeses… And the burgers… I want it all!
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Both were delicious!! And we seriously ended up eating grilled cheese last night and I took our ground turkey from the freezer for tonight. I feel like I could just recycle last week’s photos for this week….
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I love when that happens!
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We spent all weekend cleaning out our closets and garage, with some help from my parents. It’s ridiculous how much stuff two people accumulate! Also, now I am hungry – that burger and grilled cheese look sooo good!!
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Isn’t it nice to clean out stuff?? I too am always stunned at how much stuff two people can accumulate!
We totally had grilled cheese again last night and I am planning burgers again for tonight – the pictures made me hungry. 🙂
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I already had turkey burgers on the menu for this week. I may have to try your recipe to change it up. Sometimes I cook mine in a muffin tin and make a mini-meatloaf so I don’t have the extra calories from the bun. Now I’m excited for turkey burger/meatloaf night!
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I will often eat my burgers without a bun too. 🙂
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